Carrot and Peas Soup

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Ingredients:

  • Frozen peas 1/2 cup
  • Carrot 1
  • Onion 1
  • Garlic 2 pods
  • Milk or fresh cream 2 tblsp
  • Salt as needed
  • Pepper as needed
  • Grated paneer 1 tsp (optional)

Method:

  • Pressure cook the carrot ,peas,onion and garlic(if using) till 2 whitsles,adding 2 cups of water.
    Or microwave in high for 7 mins.
  • Allow it to cool.
  • Blend everything into puree in a mixie.
  • Add the milk while blending.Boil it.
  • Add salt and pepper before serving.
  • Garnish with grated panner(cottage cheese) (This step is optional)
  • Enjoy your soup .