Filter Coffee

Filter Coffee

Filter coffee is a traditional South Indian Coffee having an unique taste, depending on the amount of coffee, sugar and milk in right proportion. In India, almost every restaurants is having a traditional filter coffee in the menu choice. Sharing below the recipe to make perfect filter coffee

Ingredients to make Filter coffee:

Preparation Time: 10 mins | Cook Time: 20 mins

  • Coffee Powder
  • milk
  • water
  • sugar as required


Step -1 : Making Coffee Decoction:

  • Fill Coffee powder until 3/4th of the top portion of Traditional filter
  • gently tap the filter to level coffee powder evenly
  • boil water (1.5 cups approximately) until bubbles start popping up
  • Take a ladleful of boiling water, close with the lid
  • water gets absorbed
  • fill boiling water until brim. wait for 15 minutes for the decoction to drop in the bottom part of filter
  • thick decoction will be ready now to make traditional filter coffee

Step-2 : Preparation of Filter Coffee:

  • take a cup of milk (serves one person) and Boil milk
  • in a tumbler, fill the coffee decoction until 1/4th
  • fill with milk and sugar to taste

Traditional Indian Filter Coffee is ready now

For more recipes, check out here

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