...Sharing experiences of Delicious Veggie Recipes ...
Drumstick Lentil Gravy Drumstick or murungakkai Poricha Kuzhambu is a traditional South Indian Menu Item served with Rice. This is one of the healthy recipes that can be cooked with the combination of Drumsticks and Mung Dal. It can be prepared in many ways. In the below recipe, I followed preparing Coconut rice flour paste, …
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Mysore Rasam is similar to arachuvitta rasam with fresh preparation of rasam powder. It normally takes 5-10 minutes to prepare the powder and approximately fifteen minutes for cooking the rasam. Normally, this rasam goes well with rice items with the combination of appalam, pappad or any vegetables.Sometimes, can take this rasam as soup as well. …
Vengaya Sambar is typically a lentil gravy with small onions. I used sambar powder and freshly made powder for topping to give additional taste and flavor. Potato fry is the best combination with this sambar. This is the best sambar to try for beginners as it gives good taste. This Recipe can be used as …
Small Onion Sambar / Vengaya Sambar Read More »
Lemon Rasam is a simple and quick rasam requires less number of ingredients. It does not require tamarind paste. So, it must be a good option to try out if you get bored of regular tomato rasam. I got this recipe from google through someone’s blog and tried at home. It came out successful in …
Manathakkali vathal vathakozhambu is a traditional south indian style vathakozhambu. It is very easy to prepare as lunch menu. It goes well with potato fry or sutta appalam. I got the recipe from my grandma who do wonders in cooking. She maintains her own style of preparing it. I normally prepares this recipe weekly once …
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Milagu Jeera Rasam is a popular South Indian Brahmin style rasam. It can be made when we take oil bath at home. Typical menu happens to be included once in a weeks time. As pepper included in it, will get rid of all cold related problems and helps in clearing up any throat problems for …
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